A bubbly, dark craft cider made with blackcurrants
Tasting Notes: Dark Berry, Sour, Lingering Sweetness
Sweet-tart flavor and a deep purple hue, make this fermented blackcurrant cider our most magical. Blackcurrants, a small, glossy, purple-black fruit commonly found in the Old World, fall somewhere between a blackberry and cranberry in flavor. You’ll be positively spell-bound by this brew.
Ingredients: Fermented on the farm with a select blend of orchard apples, organic cane sugar, and blackcurrants. Contains sulfites.